Maltodextrin
Other Trading Names:
- Glucidex
- Maldrin
CAS Number: 9050-36-6
HS Code: 17029050
Types of Packaging:
- 25 Kg Bag
Inquiry
685٫00
685٫00
Availability:
In stock
SKU
Maltodextrin
|
Chemical Name |
Maltodextrin |
|
Purity |
98% Min |
|
Appearance |
White Powder |
|
Moisture |
<6% |
|
pH |
4.0-6.0 |
|
DE Value |
15-20% |
|
Solubility |
≥98% |
|
Sulfated Ash |
<0.6% |
|
Bacterium Total |
≤1000 cfu/g |
|
E Coli |
Negative |
|
Heavy Metals (Pb, As) |
≤0.5 PPM |
|
Molysite (Fe) |
≤0.002% |
|
Sulphur Dioxide (SO2) |
≤20 PPM |
Chemical Description
- Maltodextrin is a polysaccharide that is used as a food additive.
- It is produced from starch by partial hydrolysis and is usually found as a white hygroscopic spray-dried powder.
- It is easily digestible, being absorbed as rapidly as glucose, and might be either moderately sweet or almost flavorless.
- Maltodextrin is less sweet than sugar, making it a suitable ingredient for providing a mild sweetness in products like sports drinks, energy bars, and candies without overwhelming the flavor.
- It is used to thicken soups, sauces, and salad dressings, providing the desired texture and consistency. In baked goods, it acts as a filler to increase volume.
- Often found in sports drinks and nutritional supplements, maltodextrin provides a quick source of energy due to its rapid digestion and absorption.
- It helps stabilize ingredients in food products, ensuring that they mix well and maintain their desired consistency and texture.
- Used in powdered products like drink mixes and instant foods, maltodextrin helps to bulk up the volume without significantly affecting taste or calorie content.
- In some products, it aids in extending shelf life by absorbing moisture, which helps prevent spoilage and clumping.
- In the pharmaceutical industry, maltodextrin is used as a binder in tablet formulations, ensuring that the pills hold together.
- It serves as a binding agent in cosmetic products like creams and lotions, helping to stabilize the mixture and improve texture.
- In textile manufacturing, maltodextrin is used as a sizing agent to strengthen fibers during weaving.
- It is employed in the production of paper and cardboard as a binding and sizing agent to improve the quality and strength of the final product.
- Maltodextrin is used in products designed for individuals with specific dietary needs, such as those requiring gluten-free or hypoallergenic foods.
- Due to its high glycemic index, maltodextrin is often included in supplements aimed at individuals looking to gain weight or muscle mass.
- Available in 25 Kg bags.
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